Join us for Dining Out for Life, an annual event in which Minnesota restaurants come together to raise money for The Aliveness Project, which provides vital services to those living with HIV/AIDS. Every year, we serve up a delicious prix-fixe menu and have fun giveaways for guests throughout the evening. Cost is $100 per person.

Please call Joan for reservations to this special event: 651-690-3297.

 

Menu

Choose one from each course

 First Course

CRÈME VICHYSSOISE

smoked wild char roe, chive, crème fraîche

 SUNCHOKE VELOUTÉ

morel mushroom, hazelnut cream, chervil

Second Course

FRENCH WHITE ASPARAGUS

 ricotta gnocchi, ramps, brown butter beurre blanc  

SWEET GARLIC FLAN

 jamon iberico, idiazabal cheese, baby lettuces, herbs

Entrée Course

 ROASTED BEEF TENDERLOIN

fingerling potato confit, fiddlehead ferns, bacon bordelaise

DAY BOAT SCALLOPS

  chanterelle mushroom, asparagus, toasted farro, lobster sabayon 

GOLDEN BEET & PEAR TORTELLINI

gorgonzola dolce sugo, walnuts, mint

Desserts

LEMON POPPYSEED TART

candied kumquat, pistachio, mascarpone

CHOCOLATE & MINT

coco nib tuile, chocolate ice cream, mint mousse